History : Akhisar Vocational School was established in 2000 and Industrial Olive and Olive Processing Technology Program has been continuing education since 2002-2003 academic year in akhisar
Qualification Awarded : Associate Degree in Olive and Olive Processing Technology
Level of Qualification (Short Cycle , First Cycle , Second Cycle, Third Cycle) : Pre Bachelor
Specific Admission Requirements : To have high school and equivalent schools diploma and to get enough points from YGS-6 type from Higher Education Transition Examination (YGS) made by Center for Measurement, Selection and Placement (ÖSYM)
Specific Arrangements For Recognition Of Prior Learning (Formal, Non-Formal and Informal) : exemption exams are held at the beginning of each academic year, the program is located in the compulsory curriculum for foreign language courses with other courses approved and the Senate's decision. Students considered successful enough score on the exam and are exempt from these courses. In addition, students who enroll in our university, before they can be exempted from the courses they are enrolled in higher education institutions have succeeded.
Qualification Requirements and Regulations : In order to obtain the associate degree from the Olive and Olive Processing Technology program, it is necessary to successfully complete the compulsory and elective courses for a total of 120 ECTS in the form specified in the training program. In addition to this condition is essential that the overall academic average of at least 2.00 out of 4.00.
Profile of The Programme : Olive and Olive Processing Technology program has strong teaching staff and equipped infrastructure. It is a program that produces intermediate craftsmen who produce white meat and eggs and their by-products from Olive and Olive Processing Technology products in accordance with the health conditions, and pack them and deliver them to consumers. The Olive and Olive Processing Technology sector, which is one of the fastest growing sectors in recent years and is expected to continue this feature in the future, constitutes a very good field for evaluating the knowledge and experience of graduates
Occupational Profiles of Graduates With Examples : They can work in sales and marketing of different units of Olive and Olive oil sector, provinces and districts of the Ministry of Food, Agriculture and Livestock.
Örnek: Ece zeytincilik, Marmara birlik
Access to Further Studies : Graduates of this program can pass with a vertical passing exam to the Faculty of Agriculture and some part of the Open Education Faculty.
Examination Regulations, Assessment and Grading : At least one midterm and one final exam are given for each course. In addition, quizzes, projects and other activities that the instructor deems appropriate can be made. The contribution of these activities to the number and grade of achievement is indicated in the course plan by the teaching staff. Success grade is calculated by taking 40% of midterm grade and 60% of final grade. All exams are evaluated over 100 points.
Success grade is evaluated by relative evaluation system and converted into letter grade. The student must take at least a CC letter grade to be considered a successful dersten. Students with a GANO score of at least 2.00 (DC) and (DD) are considered to be successful in grades.
Students are required to submit a maximum score of (DD), (DC) or (CC) to students who fall below the GANO 2.00 for a maximum of three courses that fail to achieve graduation or have not received a recent (FF) or (FD) Three courses are entitled to an additional exam. The score taken from the supplementary exam will replace the grade of success. The student shall be entitled to the additional exam at the end of each semester.
Graduation Requirements : Take all the courses required for graduation (120 ECTS) in the legal process and with the condition that the program continues to be successful in this course at least 2.00 Cumulative Grade Point Average (GPA) to complete and achieve their training.
Mode of Study (Full-Time, Part-Time, E-Learning ) : Full Time
Address, Programme Director or Equivalent : Prof. Dr. Emine ALÇITEPE
Adres: Manisa Celal Bayar University, Akhisar Vocational School
No: 279
45210 Akhisar/MANİSA
Tel: 0236 412 68 96
e-mail: metin.cabuk@bayar.edu.tr
Facilities : Olive laboratory, Soil Laboratory